Dujiangyan Xingda Foods Co., Ltd. Situated in Dujiangyuan City, Chengdu, China, was founded in 2005 with registered capital of 10 million RMB yuan and total investment amount of 0.13 billion RMB.
The company has export-oriented plant of canned mushroom and dehydrated vegetables plant, which are built according to the requirements of No.20 order of China National Quality Inspection Bureau and FDA part 110 law of USA . The canned mushroom workshop, vegetable filter workshop, FD workshop and RJ workshop are all 10,000 ton purified workshops. The soup liquid for canned mushroom is achieving the National Standard of purified water, thus controlling the sanitary quality of products from the very beginning of the source. Furthermore, the plant has brought in three quality control systems of ISO9001, ISO14002 and HACCP and established self-owned raw material supply base meeting GIP standard to guarantee quantity and quality of products.
At present, the company is in a position to supply yearly 10,000mt canned mushroom, 400 mt FD vegetables, 600mt AD vegetables, 6,000mt IQF fruits and vegetables. The products include canned mushroom, canned corn, canned green bean, canned asparagus, FD chives, FD mushrooms, FD parsley, IQF kiwi dices, AD chives and AD cabbage.
Customers at home or abroad are warmly welcomed for business discussion and cooperation.
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